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Green news- Kimberly-Clark turns away from ‘natural’ trees to make toilet paperThe maker of hygiene products under the Scott, Kotex, Kleenex and Huggies brands will source fiber from a low-water, native U.S. plant. The post Kimberly-Clark turns away from ‘natural’ trees to make toilet paper appeared first on Trellis.
- Apply now for the Trellis 30 Under 30 climate leaders 2026Applications for the 11th annual list of rising stars in corporate sustainability will be accepted through Sept. 11, 2026. The post Apply now for the Trellis 30 Under 30 climate leaders 2026 appeared first on Trellis.
- For B2B companies, certifications lose their power in turbulent times like theseWhen buyers experience turbulence, their priorities and behavior change. The post For B2B companies, certifications lose their power in turbulent times like these appeared first on Trellis.
- Activist short-seller targets environmental failingsThe fund’s debut campaign took aim at a manufacturer of steam boiler technology. The post Activist short-seller targets environmental failings appeared first on Trellis.
- Sustainable AI: Tools, frameworks and best practices in 2026How Salesforce discloses AI impacts; 30 corporations co-found standards group; Watershed proposes accounting approach; and more. The post Sustainable AI: Tools, frameworks and best practices in 2026 appeared first on Trellis.
- Kimberly-Clark turns away from ‘natural’ trees to make toilet paper
Tag Archives: sausage
Have a German Sausage Summer
Who doesn’t love a good old-fashioned sausage? Germans are known for their love of sausages and they have given us over 1200 types of these delicious wursts as they popularly refer to them. Sausages provide a great treat for summer and they indeed offer the perfect excuse for a barbecue. These succulent flavor filled treats are much-loved and one the things you will notice is that your sausages do not have to be viewed as an unhealthy treat since there are 98% fat-free sausages. For those who are still not sure on how a sausage could be 98% fat-free, this simply means that only 2% of the sausages weight is fat. Most meat and poultry products are primarily made up of fats, protein and water. Continue reading
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