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Green news- Lessons learned from 1,100 CSRD reportsThe shift from voluntary to mandatory is changing the structure and tone of sustainability reports. The post Lessons learned from 1,100 CSRD reports appeared first on Trellis.
- It’s time to ditch the term ‘stakeholder engagement’The vague term is undermining sustainability's credibility. The post It’s time to ditch the term ‘stakeholder engagement’ appeared first on Trellis.
- AI companies face uneven public perceptionsStrong perception rankings for tech companies don't extend to AI firms. The post AI companies face uneven public perceptions appeared first on Trellis.
- What corporate offset buyers can learn from consumer protection lawsSome states enable private parties to bring lawsuits, creating additional risks for businesses. The post What corporate offset buyers can learn from consumer protection laws appeared first on Trellis.
- Apple prevails in US greenwashing suit over ‘carbon neutral’ claimsThe class action questioned whether the company retires enough carbon credits to offset the impact of certain Apple Watches. The post Apple prevails in US greenwashing suit over ‘carbon neutral’ claims appeared first on Trellis.
- Lessons learned from 1,100 CSRD reports
Tag Archives: food
Have a German Sausage Summer
Who doesn’t love a good old-fashioned sausage? Germans are known for their love of sausages and they have given us over 1200 types of these delicious wursts as they popularly refer to them. Sausages provide a great treat for summer and they indeed offer the perfect excuse for a barbecue. These succulent flavor filled treats are much-loved and one the things you will notice is that your sausages do not have to be viewed as an unhealthy treat since there are 98% fat-free sausages. For those who are still not sure on how a sausage could be 98% fat-free, this simply means that only 2% of the sausages weight is fat. Most meat and poultry products are primarily made up of fats, protein and water. Continue reading
Role of Omega Juicer in Providing Juicing Nutrition
Quite recently, juicing nutrition has caught the fancy of many people, especially those, who are grossly overweight; thanks to the sedentary lifestyles they have led for much too long. Many fitness experts and dieticians have claimed that juicing nutrition is a natural, healthy and wholesome way of losing weight. But this is a divided opinion since many others think that juicing is not any healthier than consuming whole fruits and vegetables. They base such opinion on the premise that when juices are extracted from fruits and vegetables, the healthy fiber is lost with the pulp. Such people, however, do not doubt that the juices still contain vitamins, minerals and photo-nutrients from the plant. As for the vital enzymes, it depends on how the juices are extracted. Continue reading
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